The
name Adobo Versus Sinigang or AVS came from a common debate among Filipinos on which
should be the ‘national dish’ of the Philippines. Many say it’s lechon, others
say it’s sisig, but after so many arguments, adobo and sinigang came on top of
the list! Adobo and sinigang are very different when it comes to preparation
but both are top Filipino favorites and have characteristics that are truly
Filipino! Adobo Versus Sinigang is a showcase, much like a representation of
all Filipino dishes! It represents our continuous effort in elevating
Philippine cuisine to international level!
Adobo Versus Sinigang aims to achieve the following:
- To promote Filipino dishes all over the world.
- To elevate Philippine cuisine to international level.
- To serve delicious, healthy, and affordable Filipino dishes.
- To help feed poor Filipinos.
Adobo Versus Sinigang envisions itself as the
number one Filipino restaurant that offers world class adobo, sinigang, and
other Filipino dishes. It caters to all people regardless of social status because
of the quality and affordability of the dishes it serves. Adobo Versus Sinigang
also envisions itself as the number one promoter of Filipino dishes all over
the world by elevating Philippine cooking to international standards.
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